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Commis Chef
134 Broadway, Brooklyn, NY
Francie hiring Commis Chef in New York, NY

Francie hiring Commis Chef in New York, NY

FrancieMore Info

Full Time • Hourly (Based on Experience)
Expired: Aug 26, 2021

Sorry, this job expired on Aug 26, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year

Job Details

Francie is a Michelin starred brasserie located in Williamsburg, Brooklyn. Francie enjoys a coveted location in south Williamsburg on a sun-lit corner of Broadway & Bedford. With a sophisticated yet relaxed atmosphere, Francie offers the perfect blend of neighbourhood style and luxury.  Francie is located mere steps from the nascent Williamsburg waterfront.

AM prep position available. Fine dining experience preferable but not required. Passion and a great attiude is what is needed. Learn and grow with a new company. Promotion to chef de partie for right individual, worki closely alongside the BOH managment. We are a one team on dream kitchen where we are on display producing inspired cuisine. Passion, dedication and refinement are the requirements, wanting to be part of the expanding team for the long haul. Perfect for the cookk ready to step up to learn and grow with us. We are looking to expand services, start new venutures and programs within the building.

The ideal candidate will have at least 1 year of professional kitchen experience, be able to handle a high volume/fine dining environment and should have a commanding knowledge of food,service, and working in a professional kitchen environment.

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Commuter Benefits

Required Skills

Vegetable Cookery

Baking Bread

Making Stocks


View Job Description

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Bar / Lounge, Fine Dining, Upscale Casual

Francie provides a sophisticated menu of the best food and drink served in a space that is both welcoming and beautiful.
Francie will is restaurant and bar with the feel of a neighborhood gathering spot, and at the same time welcomes the special occasion.
Inspiration comes from the core products – modern European classic favors, traditional charcuterie, artisanal cheese, sourdough breads, home-made pastries and cakes, braised meats, roasted vegetables, coffee, bespoke cocktails, and wine – all chosen and prepared to highlight authenticity and flavor.

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