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Frankies Spuntino Group—the iconic Brooklyn restaurant brand of Frank Castronovo and Frank Falcinelli—is looking for a kind, talented, and motivated Sous Chef to join our team at Frankies 457 and Franks Wine Bar.
Our cuisine at both restaurants is rooted in rustic Italian-American tradition, prepared elegantly, simply, deliciously. This experience, which will be under the guidance of our Executive Chef, promises to accelerate the careers of dedicated and professional sous chefs and line cooks. It’s an opportunity to work in a fast-paced but friendly kitchen, explore such artisanal practices as charcuterie and fermentation, and work with a range of quality products.
Note: while a cover letter is not required, we always welcome additional thoughts on why you’d like to join us.
Qualifications and responsibilities:
We look forward to meeting you.
Compensation: Salary (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts
Casual Dining, Restaurant Group
Part of Frankies Spuntino Restaurant Group