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Lead Line Cook
Chez Nick
1737 York Avenue, New York, NY
Chez Nick hiring Lead Line Cook in New York, NY

Chez Nick hiring Lead Line Cook in New York, NY

Chez NickMore Info

Full Time • Hourly (Based on Experience)
Expired: Aug 19, 2021

Sorry, this job expired on Aug 19, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Chez Nick is hiring Lead Line Cooks for our growing restaurant! Chez Nick opened just prior to the pandemic and we are growing rapidly. Chez Nick is the venture for chefs with backgrounds in some of New York City’s best restaurants, such as Batard, Marc Forgione, Khe-Yo, Picholine, Ai Fiori, and Cafe Boloud. The teams' goal is to bring Michelin starred techniques and service to neighborhood-friendly dining where guest satisfaction and retention come first. The priority at Chez Nick is to build community loyalty, the restaurant is going to strive to be the favorite local spot of the neighborhood. 

Positions Available: Lunch, Brunch, Dinner


Experienced applicants only!
Please send your resume, and we will set up an in person interview. 

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We offer eligible employees:
- Paid Time Off (after required wait period)
- Opportunity for Growth within a new company

-Gain Experience with the following techniques
-Handmade Pasta
-Butchery 
- Saute, Grill, Roast

Chez Nick provides equal opportunity employment with regard to all terms and conditions of employment.*



Compensation Details

Compensation: Hourly (Based on Experience)


Required Skills

Advanced Knife Skills

Basic Knife Skills

Dressing Making

Fish Butchery

Fish Cookery

Frying

Grilling

Meat Butchery

Meat Cookery

Pasta Cooking

Pasta Dough Making

Portioning

Sauce Making

Sauteing

200 Covers Per Night

Vegan / Vegetarian Cooking

Prepping Ingredients

Vegetable Cookery

Read more

View Job Description

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