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Ruffian is a natural winebar in the East Village. We have a Michelin Bib Gourmand and a New York Times Critic's Pick.We are looking for a full-time candidate with an extensive background in service, preferably with some as a server or sommelier in a wine driven restaurant. She, he or they must bring the precision of high level service with the pace and fun of a bar environment. We are a vegetarian restaurant with both a 4-course tasting menu and a la carte options for snacking or a full dinner. Ruffian is a busy restaurant. You must be able to work late hours, often until 12:30am, in a physical job and sometimes in stressful situaltions, while maintaining postive character and good service. We are a tightly knit team and expect everyone to be part of a healthy community. Knowledge and passion for food and wine is essential: our list is inspired by the ancient history of wine, from countries like Austria, Hungary, Slovenia, Republic of Georgia and Greece. Full-time employees receive benefits, pto and access to high quality health insurance. If interested include resume and a reference. We will be conducting interviews this week. We are looking for immediate hire.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
Equal Employment Opportunity: Ruffian does not discriminate in employment on the basis of race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, membership in an employee organization, retaliation, parental status, military service, or other non-merit factor. Ruffian is committed to providing access, equal opportunity, and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities. To request reasonable accommodation, contact the Human Resources [email protected]
Compensation: Hourly ($10.00) plus tips
Benefits & Perks: Health Insurance, Paid Time Off
Can Lift Up to 50 Lbs
High Volume Service
Food and Beverage Pairing
Mediterranean, Indian, Mexican, French, American
Wine Bar, Upscale Casual