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Line Cook
Quality Branded
460 Park Avenue, 12th Floor, New York, NY 10022
Quality Branded hiring Line Cook in New York, NY

Quality Branded hiring Line Cook in New York, NY

Quality BrandedMore Info

Full Time • Hourly (Based on Experience)
Expired: Aug 12, 2021

Sorry, this job expired on Aug 12, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Quality Branded is hiring LINE COOKS to join the team at our Middle Eastern concept.  Opening Summer 2021.  All levels of experience are encouraged to apply.

Signing bonus paid within 90 days.

• 2 years of line cook and high volume restaurant experience required
• Must have flexible availability (i.e PM, weekends, and holidays)
• Fine dining experience a plus
• Ability to speak Spanish a plus 
• Positive attitude and willingness to learn a must!

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Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats New York, Quality Italian New York and Denver, Park Avenue (Autumn, Winter, Spring, Summer), Quality Eats, Quality Bistro, and Don Angie.

We offer eligible employees:
- A robust Medical plan with a significant employer contribution.
- Eligibility for Dental, Vision, and Transit benefits.
- 401(k) with Company Match
- Paid Time Off
- Employee Dining Discounts & Staff meals

Quality Branded provides equal opportunity with regard to all terms and conditions of employment.


Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Work In a Fast-Paced Environment

Kitchen Equipment Use

Food Preparation Methods

Can Stand For Long Periods of Time

Taking Direction and Feedback

High Volume Cooking

Following Recipes

Positive Attitude

Safety and Sanitation

Basic Knife Skills

Teamwork

Read more


View Job Description

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Restaurant Group

Part of Quality Branded

Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith & Wollensky, Maloney & Porcelli, Quality Meats New York & Miami Beach, Quality Italian New York & Denver, Park Avenue (Autumn, Winter, Spring, Summer), Squares, and Quality Eats.

Quality Branded makes offering comprehensive benefits to our employees a priority. We offer fantastic traditional benefits as well as some great perks that we hope makes you love working here!

In addition to our benefits, we pride ourselves on our long term employees and opportunities for growth in your career, and have a commitment to develop our current employees and promote from within whenever possible.

Quality Branded is proud to be an equal opportunity employer.