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Floor Manager
Nicolas Eatery
22333 Pacific Coast Highway, Malibu, California
Nicolas Eatery hiring Floor Manager in Malibu, CA

Nicolas Eatery hiring Floor Manager in Malibu, CA

Nicolas EateryMore Info

Full Time • Salary (Based on Experience)
Expired: Aug 11, 2021

Sorry, this job expired on Aug 11, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

You can find us off of the PCH across from the sandy beach and minutes away from the Malibu Pier. Our kitchen has an open layout where the dining room experience is involved with the kitchen's swift and artistic development of dishes.

Job Description

The Restaurant Floor Manager assists the Restaurant General Manager (GM) in the day-to-day operations of Nicolas Eatery. Reports to the Restaurant GM and oversees front-of-house restaurant staff including servers, bartenders, food runners, hosts, and bussers

  • Supports the Restaurant GM with hiring, assigning, training, evaluating and terminating employees
  • Documents, investigates, escalates and resolves all employee and guests incidents
  • Ensures exceptional service standards are consistently met and that activities are carried out effectively
  • Inspects dining room and storage areas to ensure compliance with health and safety regulations
  • Estimates front-of-house food and beverage needs, and supervises intake orders to ensure specifications
  • Reviews financial information such as sales, inventory and costs to monitor budget
  • Meets with dining room and bar personnel to plan restaurant activities, special events, share information, etc.
  • Performs other duties as required or assigned

Qualifications

  • 2+ years of experiencing leading or managing a front-of-house restaurant team
  • Understanding of steps of service
  • Outstanding communication, leadership and problem-solving skills
  • Knowledge of Italian cuisine and beverage highly preferred

Job Requirements

  • Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Food Handler’s License preferred

Additional Information

We offer Medical Insurance, Competitive Wage, Employee Discounts


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, 401k

View Job Description

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