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Executive Sous-Chef
Atrium Dumbo
15 Main Street, Brooklyn, NY
Atrium Dumbo hiring Executive Sous-Chef in New York, NY

Atrium Dumbo hiring Executive Sous-Chef in New York, NY

Atrium DumboMore Info

Full Time • Salary (Based on Experience)
Expired: Aug 7, 2021

Sorry, this job expired on Aug 7, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Atrium Dumbo in Brooklyn is seeking a talented Executive Sous-Chef to join their team.
Very competitive salary. Our ideal applicant is responsible, team orientated, has strong communication skills and able to learn quickly. Candidates must have experience in a high volume restaurant and proven ability to handle a fast-paced environment.

Qualifications-

-Experience in scheduling, training and development of staff
-Experience with costing, inventory and labor costing
-Oversee food production according to the Executive Chef's requirements & standards
-Review menu items for accuracy and consistency
-Work a flexible schedule

Candidate must have a 2 + years experience in a Sous Chef position.
Demonstrated leadership and management skills. Ability to manage and develop teams. Have completed New York City Food Handlers Certificate.
We're offering a competitive salary for the rigth candidate.

Compensation Details

Compensation: Salary (Based on Experience)


View Job Description

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