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Jean-Georges Management hiring Private Events Manager in New York, NY

Jean-Georges ManagementMore Info

Full Time • Salary (Based on Experience)
Expired: Jul 22, 2021

Sorry, this job expired on Jul 22, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Jean-Georges Management is currently seeking experienced Corporate Events Manager to support our NY restaurants. Must be operationally hands on and continuously develop relations to improve the events program.


Ideal Candidates would have the following prerequisites and characteristics:
• Independent, self-motivated thinker.

  • Strong leadership and communications skills.
    • 2+ years experience as Special Events Manager in high-volume fine dining operations.
    • Knowledge of Microsoft Office- Word, Excel, PowerPoint, Outlook etc. 
    • Knowledge of Tripleseat, Resy, Avero, and Aloha/Micros
  • Multi-unit experience.

    Behavior/Skills:
    • Passionate
    • Curious
    • Sincere
    • Empathetic
    • Social
    • Able to work independently with minimal direct supervision.
    • Organized and detail oriented.
    • Able to handle multiple tasks and works well in environment with time constraints.
    • Able to handle last minute changes

 

Please ensure your profile has your most updated resume and let us know why you are the best candidate for the role.

 

We look forward to hearing from you!

Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award-winning restaurant group. From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has resulted in the success of an acclaimed constellation of international restaurants. With over 40 restaurants worldwide, we continuously strive towards excellence and rely on the support of our culinary and hospitality team members to contribute to our worldwide operations.

"Jean-Georges is an Equal Opportunity Employer committed to excellence through diversity." 

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


View Job Description

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Restaurant Group

Part of Restaurants by Jean-Georges

Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award winning restaurant group. From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has resulted in the success of an acclaimed constellation of international restaurants. With over 25 restaurants located in 5 countries, we continuously strive towards excellence and rely on the support of our culinary and hospitality team members to contribute to our worldwide operations. At Jean-Georges Management, we pride ourselves on cultivating talents as well as hiring skilled professionals and rewarding them with the chance to grow alongside our constantly evolving organization and industry.

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