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Aura Cocina
315 Meserole St, Brooklyn, NY 11206, United States
Aura Cocina hiring Bartender in New York, NY

Aura Cocina hiring Bartender in New York, NY

Aura CocinaMore Info

Part Time • Hourly (Based on Experience) plus tips
Expired: Jul 19, 2021

Sorry, this job expired on Jul 19, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

4 years

Job Details

Aura Cocina is a high end, hot new restaurant in East Williamsburg.  We are a Cuban/Asian Fusion restaurant lead by our Michelin Star Chef & Award-Winning Bar Mixologist.


We are currently looking for a STRONG experienced Bartender to join our team!!


Bartender Job Responsibilities:

  • Serves patrons with food, beverages in a quick but professional manner
  • Have experience creating & serving craft cocktails
  • Must have knowledge & experience with class cocktails
  • Experience with unique spirits a plus
  • Knowledge of craft beer & high end wine
  • Be able to handle a very high-volume environment with a heavy bar business
  • Have the ability to handle prep work for the bar including but not limited too, fresh juices, house made syrups, etc
  • Provides information to guests to help with food and beverages
  • Presents ordered choices in a prompt and efficient manner.
  • Maintains dining ambiance with an enthusiastic attitude.
  • Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies in accordance with NYC COVID Laws and requirements.
  • Helps patrons select food and beverages by suggesting selections, explaining our specialties, identifying appropriate beverage pairings, and answering food, beverage and hookah preparation questions.
  • Transmits orders to bar and kitchen by recording patrons’ choices and identifying patrons’ special dietary needs and special requests.
  • Responds to additional patron requirements by inquiring of needs and observing dining process.
  • Maintains table setting by removing courses as completed, replenishing utensils, refilling glasses, and being alert to patron spills or other special needs.
  • Concludes dining experience by acknowledging choice of restaurant and inviting patrons to return.
  • Obtains revenues by totaling charges, issuing bills, accepting payments, delivering bills and payments to host, and returning change or credit card and signature slip to patrons.

Bartender Qualifications / Skills:

  • General Math Skills
  • Verbal Communication
  • Resolving Conflict
  • Strong Sense of Teamwork
  • Thoroughness
  • Professionalism
  • Strong food and beverage knowledge
  • Ability to multi-task and prioritize under pressure
  • Ability to work unsupervised and take direction from management
  • Ability to keep up with constant food/drink changes and go with the flow
  • Strong knowledge of steps of service
  • Genuine warmth and hospitality!
  • Positivity, friendliness, enjoys engaging with guests
  • Willing to jump in and assist with additional duties when needed (bussing tables, greeting guests, running food) and a great team player
  • Experience with a fast-paced or high-volume setting
  • A desire to advocate on behalf of the guest as well as notice and pursue when a guest is dissatisfied

Education, Experience, and Licensing Requirements:

  • High school diploma
  • 3-5 years bartending experience
  • Tips certification a plus but NOT required
  • NYC Food handlers certification a plus but NOT required


This is an excellent position for someone who is passionate about food, people and interested in a hospitality career.  Looking forward to hearing from you!

Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Required Skills

Beer Knowledge

Spirits Knowledge

Cocktail Making

Craft Cocktail Knowledge

Wine Knowledge

Guest Service

High Volume Service

Handling Pressure

Read more

View Job Description

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