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Pastry Cook
abc kitchen
35 East 18th Street, New York, NY, United States
abc kitchen hiring Pastry Cook in New York, NY

abc kitchen hiring Pastry Cook in New York, NY

abc kitchenMore Info

Full Time • Hourly (Based on Experience)
Expired: Jul 15, 2021

Sorry, this job expired on Jul 15, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

ABC Restaurants are passionately committed to offering the freshest, safest ingredients, presenting a seasonal menu, that is locally focused and globally artistic, and cultivating a healthy relationship on our tables and for the planet. Our atmospheric elements, under ABC Home curation, feature environmentally conscious stories, honoring the preservation of the arts and global sustainability.

We are currently seeking Full-Time Pastry Production Cooks for abc restaurants by Jean-Georges

Jean-Georges has made culinary history and developed a reputation as remarkable as his food by tapping his deep understanding of the restaurant world and pairing it with his forward-thinking vision. 

 

Duties and Supporting Responsibilities include:

 

  • Working directly with our Executive Pastry Chef, Karen DeMasco, supporting three restaurants and a virtual bakery program launched earlier this year 
  • Creating simple but delicious desserts, pastries, breads and more 

  • Desire to be part of a team that is energetic and have a respectful attitude among colleagues
  • Great communication skills, be able to do basic math and understand recipes
  • Provide the highest levels of organization
  • Understand Kitchen safety, health compliance, and inspections
  • Perform other job-related activities as required or assigned by Manager

 

Opportunities for advancement within our Company!

  • A passion for local, organic, sustainable and responsibly sourced food and wine
  • Able to work independently and make the right decisions for the business
  • Be able to reach, bend, stoop frequently and lift up to 50 pounds;
  • Be able to work in a standing position for long periods of time, and have holiday availability
  • Weekend availability a must

 

Benefits include: paid vacation and subsidized employer medical, dental and vision benefits, generous employee discount dining policy, partial gym reimbursement through medical plan, family meals

If you meet the qualifications, we welcome you to submit your resume.

abc restaurants provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, abc restaurants comply with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

abc restaurants expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, disability, or veteran status. Improper interference with the ability of abc restaurants’ employees to perform their job duties may result in discipline up to and including discharge.


Compensation Details

Compensation: Hourly (Based on Experience)


Required Skills

Bread Baking

Cake Making

Gluten Free Cooking

Ice Cream / Sorbet Making

Pastry Commissary Knowledge

Plating and Presentation

Pastry Making

Vegan / Vegetarian Cooking

Viennoiserie Making

Read more

View Job Description

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Part of abc Restaurants by Jean-Georges

abc kitchen and abc cocina with jean-georges, phil suarez and abc carpet & home invite you to engage in regionally-grown, organically focused cuisine that is rooted in cultivating a safe relationship with the environment and our table, in a fresh and articulate space.

Following the momentum of abc kitchen, our latest project, abc v presents a menu that is a celebration of healthful and inventive vegetarian cuisine. abc v highlights the beauty and saveur of vegetables through simple yet innovative dishes, utilizing techniques such as wood fire roasting, fermentation, and culturing - drawing on regional and global influences.

abc restaurants has a committed focus to local, sustainable and organic seasonal produce that does not use pesticides, synthetic fertilizers, insecticides or gmos; meat, fish and dairy that is locally sourced and humanely treated pasture-fed, free of antibiotics and hormones; teas, coffees, spices, organic wines, juices and elixirs that are organically cultivated on fair trade cooperatives celebrating and honoring sustainability, artistry and our global diversity.

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