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Ralph Brennan Restaurant Group hiring Pastry Cook in New Orleans, LA

Ralph Brennan Restaurant GroupMore Info

Full Time • Hourly ($15.00 - $20.00)
Expired: Jul 3, 2021

Sorry, this job expired on Jul 3, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year

Job Details

The Ralph Brennan Restaurant Group is looking for pastry cooks to work with us at our spacious production kitchen. Our mission (and yours) is to provide our sister restaurants with fresh pastries and desserts of the highest quality. It’s a great responsibility that challenges us every day. 


If you are looking to develop your craft, in an environment that values professional growthcustomer servicepersonal integrity, community, and innovation then here is a good place to do it. 


All skill levels are welcome. There is so much to learn. Experience with us:

  • Cakes – Create and decorate centerpieces for our guests’ special event. We bake from scratch, no buckets of icing or cake mixes used.
  • Chocolates – Understand the science of couverture chocolate and apply best technique for truffles, mousse, ganache and decorations. 
  • Breakfast Pastries – Learn to laminate dough for Viennoiserie. Croissants, Cruffins, Danishes, if you can dream it we can make it. Perfect the perfect muffin, biscuit or cinnamon roll. 
  • Petite Fours – Small but full of flavor and presentation, create miniature works of art. A guest favorite that makes an impressive dessert display.
  • Plated Desserts – Keep with the season, be part of a changing dessert menu that is ingredient driven with a focus on clean flavor and presentation.
  • Ice Cream and Sorbet – From rich vanilla to dark chocolate and everything in between. Learn the methods behind producing ice cream and sorbets.

Location: Gert Town/ plenty of free parking

Full time and part time shifts available. Shift begins at 5 am. Must be willing to work weekend shifts.  

Compensation $15-20/hr based on experience


Apply online

Compensation Details

Compensation: Hourly ($15.00 - $20.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts

View Job Description

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Restaurant Group

Part of Ralph Brennan Restaurant Group

Ralph Brennan has welcomed guests to his tables for over three decades with the vision of preserving and celebrating Louisiana’s rich bounty of food and culture.
Where the culinary culture of New Orleans is concerned, you don't get much more in-the-thick-of-it than Ralph Brennan. A third generation scion of the family whose name is synonymous with New Orleans restaurants, he is steeped in the industry as a consummate professional - and as an enthusiastic wine and food connoisseur, in the truest sense of the word.

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