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SERVER JOB DESCRIPTION FOR AD
Acclaimed Michelin Star Chef, Mourad Lahlou, and the Aziza family are accepting resumes for hard working and dedicated servers to join the front of house team for our re-opening. Our rustic menu showcases an innovative marriage between modern techniques and tradition, highlighting Chef Mourad’s deep knowledge of spices and Moroccan flavors. We are known for our innovative cocktail program and eclectic wine list
We serve dinner Wednesday through Sunday and brunch Saturdays and Sundays.
You must be able to work weekends.
Aziza server applicants should qualify for the following criteria:
Compensation: Hourly ($16.07) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Commuter Benefits
Can Lift Up to 50 Lbs
Food and Beverage Pairing Knowledge
Part of Restaurants of Chef Mourad Lahlou