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Line Cook
526 Briggs Street, Erie, CO
Birdhouse hiring Line Cook in Erie, CO

Birdhouse hiring Line Cook in Erie, CO

BirdhouseMore Info

Full Time • Hourly ($16.00 - $20.00)
Expired: Jun 19, 2021

Sorry, this job expired on Jun 19, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year

Job Details
We are a growing restaurant group and looking for experienced kitchen professionals who have passion for food, can teach and/or train other cooks, and create new dishes and specials. We are currently looking for line cooks to join our team here at Birdhouse. Our menu consists of tacos, ramen and various other shared plates. Our tortillas are made in house with masa imorted directly from Mexico, as well as many other unique ingredients. Bone broth is always running in this kitchen and is a huge part of what we do. Pork broth runs for 72 hours before being ready to be served. We work with local farms and ranchers so our menu may change periodically, and our team is expected to keep up with the changes. We are looking for team players who work well with others, work well in a fast paced environment, but still like to have fun and enjoy coming to work every day. We are looking for individuals who are easily adaptible and are ready to face the challenges of high volume and open kitchen environment, and who are able to work long hours, as well as nights and weekends.
Our team is a close-knit group who works well together even in moments of high volume and stress. Clear communication, patience and dedication are key traits for our staff. 
We offer competitive pay, paid time off and health benefits to full time employees. Our staff is constantly seeking opportunities for self-improvement and education, so we participate in regular team bonding and educational outings.

Compensation Details

Compensation: Hourly ($16.00 - $20.00)

Benefits & Perks: Health Insurance, Potential Bonuses, Dining Discounts, Wellness Program

Required Skills

Basic Knife Skills

Reading Recipes

Station Setup / Breakdown

Ability to Work in a High Volume Kitchen

Workstation Cleanliness

Wok Cooking

Flattop Grilling

Making Stock

tortilla making

Read more

View Job Description

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