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Busser
UPLAND
345 Park Ave S, New York, NY 10019
UPLAND hiring Busser in New York, NY

UPLAND hiring Busser in New York, NY

UPLANDMore Info

Full Time • Hourly ($10.00) plus tips
Expired: Jun 9, 2021

Sorry, this job expired on Jun 9, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Upland takes a California-inspired philosophy to its cuisine and is influenced by heavy cues from the seasons. Balancing a familiar rusticity with a smart global approach, all enhanced by an enticing and urbane touch. We are seeking Bussers with a positive attitude and an eagerness to learn and grow. If you are interested in a fast paced and fun work environment, apply now!

Qualified candidates will have:

  • Open availability, including nights and weekends 
  • 1 year minimum of relevant experience in a reputable restaurant
  • A polished, professional demeanor, with a warm and hospitable disposition
  • A team-player mentality, willingness to help where needed, and desire to support servers during service
  • Some knowledge of food and coffee is preferred


Compensation Details

Compensation: Hourly ($10.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, tipped, benefits, discounts, and more!!


Required Skills

Customer Service

Fine Dining Service

High Volume Service

Working in a Busy Environment

Coffee Knowledge

Espresso Knowledge

Bussing Tables

Teamwork

Team Player

Guest Service

Follow Steps of Service

Clear Communication

Read more


View Job Description

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New American, American

Upscale Casual

2 Employee RecommendationsSee Details

Part of STARR Restaurants

Built around a culinary philosophy that takes heavy cues from the seasons, Upland balances a familiar rusticity with a smart global approach and a New Yorker’s eye for detail. The menu offers an artful array of starters, entrees and sides, each plate accented with an enticing and urbane touch. The wine program matches the excitement coming out of Upland’s open kitchen, with a worldly 500-bottle list and a clever by-the-glass selection that’s remarkably food-friendly.

Awards
2020
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