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Host
UPLAND
345 Park Ave S, New York, NY 10019
UPLAND hiring Host in New York, NY

UPLAND hiring Host in New York, NY

UPLANDMore Info

Full Time • Hourly (Based on Experience)
Expired: Jun 9, 2021

Sorry, this job expired on Jun 9, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Upland takes a California-inspired philosophy to its cuisine and is influenced by heavy cues from the seasons. Balancing a familiar rusticity with a smart global approach, all enhanced by an enticing and urbane touch. We are seeking HOSTS with a positive attitude and an eagerness to learn and grow. Come join our diverse team and see the quality and vigor we provide.

Qualified candidates will have:
  • A true passion for hosting -- helping to create an environment where people not only have fun but feel relaxed, welcome, and connected
  • A minimum 1 year of Host experience in a well-rated restaurant
  • A genuine nature; able to comfortably engage in natural dialogue with guests
  • Integrity and the ability to make decisions on your feet
  • The ability to speak clearly and articulately on the telephone, providing information and answering questions for callers, while focusing on etiquette and conveying a sense of calm
  • Open availability to work afternoons/nights/weekends

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Competitive hourly rate, benefits, discounts, and more!!


Required Skills

Conflict Resolution

Customer Service

Reservation Management Platforms

Communication

Interpersonal Communication

Reservation Systems

Reservation Software

Online Reservation Systems

Resy

Open Table

Guest Service

Welcoming Guests

Engaging with Guests

Responding to Guest Needs

Telephone Skills

Answering Telephones

Read more


View Job Description

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New American, American

Upscale Casual

2 Employee RecommendationsSee Details

Part of STARR Restaurants

Built around a culinary philosophy that takes heavy cues from the seasons, Upland balances a familiar rusticity with a smart global approach and a New Yorker’s eye for detail. The menu offers an artful array of starters, entrees and sides, each plate accented with an enticing and urbane touch. The wine program matches the excitement coming out of Upland’s open kitchen, with a worldly 500-bottle list and a clever by-the-glass selection that’s remarkably food-friendly.

Awards
2020
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