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Line Cook
El Vez NY
259 Vesey St, New York, NY, United States
El Vez NY hiring Line Cook in New York, NY

El Vez NY hiring Line Cook in New York, NY

El Vez NYMore Info

Full Time • Hourly (Based on Experience)
Expired: May 29, 2021

Sorry, this job expired on May 29, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
El Vez has deep roots in regional Mexican cooking, having a menu built around guacamoles, fundidos, ceviches, tacos, quesadillas and enchiladas. All made from scratch with authenticity in mind! Meanwhile, the bar offers a large selection of creative cocktails, signature margaritas and staggering selection of 150 mezcals and tequilas. We are seeking Line Cooks with a positive attitude and an eagerness to learn and grow. Come join our diverse team and see the quality and vigor we provide.


                                                                        SIGN ON BONUS - $300*

                                        *subject to taxes and given 90 days after continuous employment


Qualified candidates will have:
  • A minimum of 1-2 years of experience as a Line Cook working in a well-rated restaurant
  • Strong knife skills with ability to execute dishes consistently and effectively.
  • Experience grilling and sautéing of Prime cuts of steak, chops, pork, whole fish, shellfish and seafood
  • Experience with Spanish or Mexican cuisine is highly preferred
  • Culinary degree is a plus
  • Full Time availability, including Weekends

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Competitive hourly rate, benefits, discounts, and more!!


Required Skills

Advanced Knife Skills

Basic Knife Skills

Menu Development

Recipe Development

Fish Cookery

Food Safety Knowledge

Frying

Grilling

Meat Cookery

Portioning

Sauce Making

Sauteing

100 Covers Per Night

200 Covers Per Night

Vegan / Vegetarian Cooking

Prepping Ingredients

Vegetable Cookery

Wood Fire Cooking

Kitchen Skills

High Volume Kitchen

Food Prep

Food Plating

Salting Foods

Read more


View Job Description

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Mexican

Casual Dining

Part of STARR Restaurants

Tradition and innovation collide in a whirlwind of sight, sound and sabor at El Vez.

Casual yet contemporary, El Vez celebrates the festive soul of Mexican and Mexican-American culture, a true south-of-the-border spirit that manifests itself in the restaurant’s attitude and atmosphere. The breathtaking space is a feast for the eyes with imaginatively designed dining areas, a large bar outfitted with a photobooth, a wrap-around landscaped patio for dining al fresco.

With deep roots in regional Mexican cooking, the menu is built around guacamoles, fundidos, ceviches, tacos, quesadillas and enchiladas made from scratch with authenticity in mind. Meanwhile, the bar offers a large selection of creative cocktails, signature margaritas and staggering selection of 150 mezcals and tequilas.

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