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Back of House Staff
The Peninsula Beverly Hills
9882 S Santa Monica Blvd, Beverly Hills, CA 90212
The Peninsula Beverly Hills hiring Back of House Staff in Beverly Hills, CA

The Peninsula Beverly Hills hiring Back of House Staff in Beverly Hills, CA

The Peninsula Beverly HillsMore Info

Full Time • Hourly (Based on Experience)
Expired: May 16, 2021

Sorry, this job expired on May 16, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years

Job Details
We have current openings for culinary team members as follows:

*Overnight Cook
*Cook (with 2 overnight shifts)
*AM Cook
*Flex Cook
*Pastry Cook
*Overnight Steward

Positions are full time status and eligible for our full benefit package.

We encourage all qualified and interested candidates to come by our JOB FAIR on Monday, April 16, 2021 from 10:00 AM - 5:00 PM
Location:  9882 S. Santa Monica Boulevard, Beverly Hills (cross street is Wilshire Boulevard)

All candidates must wear a mask and will have temperature taken via touchless device.

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, free food, free parking, paid holidays/comp days, paid vacation, disability insurance

Required Skills

Food Handler Certificate

Food Safety Knowledge

Basic Knife Skills

View Job Description

Open Jobs From The Peninsula Beverly Hills

Overnight Cook
Full Time • Hourly (Based on Experience)
Require min. 2 years of experience

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Luxury Hotel

The Peninsula Beverly Hills is proud to announce the grand Re-Opening of our signature restaurant, The Belvedere, this coming December.

Building upon a rich 24 year history of exceptional cuisine and gracious service The Belvedere has been reimagined into a seafood centric Mediterranean concept. Executive Chef David Codney's menu will feature the freshest seafood. Seasonal and organic vegetables will play a supporting role in the elevated culinary experience. Extensive wines by the glass -- including selections from the famed cellar - will be offered alongside market driven cocktails.

Overnight Cook