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Prep Cook
etta River North
700 North Clark Street, Chicago, IL
etta River North hiring Prep Cook in Chicago, IL

etta River North hiring Prep Cook in Chicago, IL

etta River NorthMore Info

Full Time • Hourly (Based on Experience)
Expired: May 14, 2021

Sorry, this job expired on May 14, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Who We Are
From the creative partners that brought you the award-winning steakhouse Maple & Ash, etta is a neighborhood restaurant that serves delicious wood-fired food in a relaxed setting. At etta, we aren’t reinventing the wheel, we are simply doing things better. Opening soon in the River North area, etta is the perfect place to gather for dinner, brunch, or late-night libations. Come join our creative and exciting team at our second etta location in Chicago!

In everything we do, there are four principles that we live by:
  • Generous - We always give more than we receive, and we never take advantage of a guest. The value that a guest receives always exceeds what they pay.
  • Professional - We do our work exceptionally, with skill and talent born from decades of hospitality experience. Our staff has more food, wine, and cocktail knowledge than any other restaurant.
  • Fun - We love what we do, we laugh a lot, and we never take ourselves too seriously. Having fun is a critical component to success.
  • Fail Fast - As we strive to be the best, we will make mistakes. It is ok to screw up as long as you learn, adjust, and get better. Don’t wait… fail fast and move on.
 
What You Will Do
  • Prepare food for service
  • Rotate items in cooler daily
  • Follow recipes for bulk prep
  • Answer, report and follow executive or sous chef’s instructions
  • Comply with nutrition and sanitation regulations and safety standards
  • Must be able to work a flexible schedule to include weekends and holidays
Who We Are Looking For
  • 1-3 years of experience as a line cook
  • Excellent knife skills
  • Previous experience in high-intensity, high-volume kitchen preferred
  • Strong passion and dedication to food, beverage, and hospitality
  • Must be able to multitask and maintain a clean and orderly work area
What We Will Do For You
  • Provide a learning environment
  • Great compensation
  • Clean and organized workspace 
  • Fun and creative space
  • Room for growth
 
What If…Syndicate is an equal opportunity employer committed to hiring a diverse workforce and supporting an inclusive culture. What If…Syndicate does not discriminate on the basis of disability, gender, veteran status, or any other basis protected under federal, state, or local laws.

Compensation Details

Compensation: Hourly (Based on Experience)

View Job Description

Open Jobs From etta River North


Server Assistant
Full Time • Hourly ($8.40) plus tips
Require min. 1 year of experience

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Mediterranean, Italian

Upscale Casual, Casual Dining

Part of What If Syndicate

Restaurant Overview
etta is an affordable neighborhood restaurant that serves delicious wood-fired food. Centered around the wood-fired hearth, Partner and Chef Danny Grant peppers each menu with his favorite seasonal dishes that are expertly crafted alongside his culinary team.

From crave-worthy pizza and warm focaccia, to fresh, crisp seasonal salads to family-style shared pig and lobster picnics, etta has something for everyone. Just as the kitchen is the focal point of interaction within a home, etta’s open kitchen design gives guests that same intimate experience.

Each location features a wood-burning brick oven that bakes pizzas to perfection, as well as a giant wood-fired hearth for spit roasting and grilling. We pay attention to every detail – our service is superior, and we believe in generosity, making every etta experience exceptionally thoughtful. We love the neighborhoods that we serve and look to add rich diversity, creativity, culture and history.

In everything we do, there are four principles that we live by:
● Generous - We always give more than we receive, and we never take advantage of a guest. The value that a guest receives always exceeds what they pay.
● Professional - We do our work exceptionally, with skill and talent born from decades of hospitality experience. Our staff has more food, wine, and cocktail knowledge than any other restaurant.
● Fun - We love what we do, we laugh a lot, and we never take ourselves too seriously. Having fun is a critical component to success.
● Fail Fast - As we strive to be the best, we will make mistakes. It is ok to screw up as long as you learn, adjust, and get better. Don’t wait… fail fast and move on.

Open Jobs From etta River North
Server Assistant