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Service Manager
Tribeca Grill
375 Greenwich Street, New York, NY, United States
Tribeca Grill hiring Service Manager in New York, NY

Tribeca Grill hiring Service Manager in New York, NY

Tribeca GrillMore Info

Full Time • Salary (Based on Experience)
Expires: May 8, 2021

Required Years of Experience

2 years

Job Details
Tribeca Grill is searching for a special individual to join our team! Their primary responsibility will be as a Service Manager but our ideal candidate will also be involved with our Beverage Program and be versed in current HR practices. 

We are looking for someone who is: 

* Hospitality driven 
* Team player who respects and can inspire the staff 
* Able to create a positive environment
* Solid wine knowledge and service experience. 
* Excellent Spirit & Beer Knowledge
* Experience with ordering and doing inventories
* Resourceful and takes responsibility for handling day to day mgmt duties 
* Versed in current HR practices.

Great opportunity to work with established group. Competitive Benefits and Salary.

Please post your resume (no photos) AND a cover letter outlining your interest.

Thank you!


We embrace the concept and practice of equal opportunity. Employment decisions are made without regard to race, creed, color, religion, national origin, ancestry, citizenship status, age, disability, sex, marital status, veteran status, sexual orientation, arrest record, genetic information, gender identity or expression (including transgender status) or any other characteristic protected by applicable federal, state or local laws.

Compensation Details

Compensation: Salary (Based on Experience)

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Restaurant Group, Fine Dining, Banquet Hall

Part of Myriad Restaurant Group

Located in the heart of downtown Manhattan, Tribeca Grill is a true New York City landmark. Co-owned by renowned restaurateur Drew Nieporent and legendary actor Robert De Niro, the Grill continues to receive many prestigious awards including, the coveted Grand Award from Wine Spectator Magazine every year since 2002. As a must-visit wine destination, the Grill features an extensive list featuring the world's largest selection of Châteauneuf du Pape (over 250) as well as many rare California Cabernet verticals. The 2,000 selection, 20,000 bottle list is one of only ten restaurants in New York to receive the Grand Award. Executive Chef Scott Burnett's straightforward, savory and satisfying cuisine reaffirms Tribeca Grill’s standing as one of NYC’s longest running and most beloved dining experiences.

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