Required Years of Experience
We are looking for an experienced and dedicated Assistant General Manager for estela.
Understanding the personnel, operational and financial demands of a restaurant are an essential foundation to this role. Moreover, a successful candidate is able to efficiently synthesize information, prioritize tasks and oversee their completion, and manage demands on the go in order to ensure smooth operations.
Our ideal candidate has a commitment to our core values of excellence, respect, transparency and resilience.
An Assistant General Manager on our team must understand the following:Guest experience is our highest priority. Our team must ensure that all service staff are able to guide each guest through their experience; upholding service standards and COVID guidelines.
Company culture and staff education are integral in our development. We believe that our employees are our greatest resource. Creating a diverse and informed team and providing all of our staff with the tools and information they need to serve our guests is essential.
Communities are essential to our success. We welcome an endless variety of people through our doors every day. Whether they are purveyors, staff, guests or a new neighbor we depend on them. In order to continue growing, we actively seek ways to engage and embrace that community.
You will work closely with the General Manager and be expected to assume responsibility at this level as you will be left to run shifts and lead the team. You will be adept at working with senior team members, not just the GM, but the Director of Operations, HR and CFO.
- Proven restaurant management experience, 3-5 years of management experience preferred
- Passion for creating incredible guest experience
- Emotional intelligence with a desire to grow your leadership skills
- Organized approach to managing yourself and your team
- Attention to detail
- Potential and ambition beyond this role
- Self directed approach to personal learning and development - embraces giving and receiving feedback
About the Group
At Matter House our purpose is to create an inspiring, sustainable and prosperous business that brings joy, takes care of others, and helps build community through craftmanship around the table. Our company culture supports the growth and development of our employees and provides opportunities for education and advancement.
We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.” While this may be enough under the law, it seems like a missed opportunity.
Compensation: Salary (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts
Classic Food / Wine Service
Event Management / Organization
Experience in a Fine Dining Establishment
Food Safety Knowledge
OpenTable or other
Staff Management of 20
Other jobs you might be interested in
Part of Matter House
Estela is a restaurant in downtown Manhattan from chef Ignacio Mattos. Set one floor above Houston Street, it is a bistro at heart, taking familiar ideas like tartare, ricotta dumplings, burrata on toast, fried rice, and steak, and presenting them in new, satisfying ways. The bar is open late, and you can come in for just a glass and a small bite, should you feel like it. Now in its 7th year, Estela has earned numerous accolades, including a place on the World’s 50 Best Restaurants List, a Michelin star and two stars from both New York Magazine and the New York Times.