Required Years of Experience
Seeking an individual who is dedicated and dependable. This position is essential to Cured and is responsible for keeping our restaurant efficiently operating during service. By ensuring that we always have clean, sanitized and stocked supplies for our culinary and service teams. Dishwashers also maintain our restrooms, front and back of house floors, meeting sanitation guidelines.
Compensation: Hourly (Based on Experience)
Benefits & Perks: Health Insurance, enrollment after 12 months of full-time hours
Food Safety Knowledge
Up to 200 covers a night
Up to 50 covers a night
Chef Steve McHugh's Cured Restaurant makes use of the purest regional ingredients, paired with organic methods and is built on a foundation of lovingly hand-crafted Cured foods from charcuterie to pickles.
James Beard Best Chef: Southwest Finalist 2016, 2017, 2018, 2019.
James Beard Foundation Smart Catch Leader 2019.
Good Food 100 Restaurants 2018, 2019.