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Sous Chef
Osteria Saporino
1051 County Line Rd, Huntingdon Valley, PA 19006, United States
Osteria Saporino hiring Sous Chef in Bryn Athyn, PA

Osteria Saporino hiring Sous Chef in Bryn Athyn, PA

Osteria SaporinoMore Info

Full Time • Hourly (Based on Experience)
Expired: Nov 6, 2020

Sorry, this job expired on Nov 6, 2020. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
 

Osteria Saporino is seeking a motivated  full time Sous chef. 

More information in person.

Must Have

Knowledge and experience with meat/fish butchery and stocks/sauces

Willingness to follow directions and learn

Familiarity with industry’s sanitation and safety standard

A degree from an accredited culinary school, preferred, but not required

Mid-Day - Required

Evening - Required

Job Types: Full-time


Compensation Details

Bonus


Required Skills

Portioning

Kitchen Management

Meat Butchery

Meat Cookery

Events Management Knowledge

Ordering / Purchasing

Receiving

300+ Covers Per Night

Pasta Cooking

Pasta Dough Making

Cleaning / Sanitation

Sauce Making

Sauteing

Scheduling

Servesafe Certified

100 Covers Per Night

200 Covers Per Night

50 Covers Per Night

Vegan / Vegetarian Cooking

Vegetable Cookery

Fish Butchery

Charcuterie and Cheese Board Making

Basic Knife Skills

Menu Development

Recipe Development

Dressing Making

Food Safety Knowledge

Safety Procedures Knowledge

Expediting

Family Meal Preparation

Advanced Knife Skills

Fish Cookery

Budgeting

Costing

Food Handler Certificate

Plating and Presentation

Frying

Gluten Free Cooking

Grilling

Inventory

Read more


View Job Description

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