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Host
Coppa
253 Shawmut Ave, Boston, MA, United States
Coppa hiring Host in Boston, MA

Coppa hiring Host in Boston, MA

CoppaMore Info

Seasonal • Hourly ($15)
Expired: Aug 20, 2020

Sorry, this job expired on Aug 20, 2020. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

James Beard Award winning Chefs, Ken Oringer and Jamie Bissonnette are looking for seasonal host help. Ideal candidates will be detail driven, have strong communication skills and be able to multi-task while maintaining a warm and welcoming disposition. Successful candidates will be organized individuals with a sense of urgency, understanding the importance of guest relations. Experience is always preferred, but are open and willing to train motivated individuals who are eager to immerse themselves in the hospitality industry.

We are currently seating only outdoors.  


Compensation Details

Compensation: Hourly ($15)


View Job Description

Open Jobs From Coppa


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Require min. 1 year of experience

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Italian, Pizza

Casual Dining, Restaurant Group

Part of JK Food Group by Ken Oringer & Jamie Bissonnette

Coppa is an intimate enoteca tucked away on a quiet side street in Boston’s South End featuring Italian small plates by James Beard Award-winning Chefs Ken Oringer and Jamie Bissonnette.The restaurant features made-in-house pastas, pizzas, and a unique charcuterie program.

(617) 391-0902
253 Shawmut Ave.
Boston, MA 02118

Open Jobs From Coppa
Line Cook