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Sous Chef
Private Listing
Palm Springs, CA

Full Time • Salary (Based on Experience)
Expired: Aug 18, 2020

Sorry, this job expired on Aug 18, 2020. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
Luxury hotel in Palm Springs/Coachella Valley is seeking an experienced Sous Chef to join the culinary leadership team . We are looking for a highly motivated individual that has a strong work ethic and a passion for hospitality. The ideal candidate should have 1-3 years of management and leadership experience, comfortability with mentoring, training, kitchen management, sanitation guidelines and a passion for culinary.

Compensation Details

Vacation, sick leave, 401k, employee discounts


Required Skills

Food Safety Knowledge

Safety Procedures Knowledge

Fish Cookery

Food Handler Certification

Basic Knife Skills

Grilling

Inventory Management

Cleaning / Sanitation

Kitchen Management

Meat Butchery

Ordering / Purchasing

Receiving

Scheduling

Read more

View Job Description

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