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Sous Chef
Private Listing
Palm Springs, CA

Full Time • Salary (Based on Experience)
Expired: Aug 18, 2020

Sorry, this job expired on Aug 18, 2020. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
Luxury hotel in Palm Springs/Coachella Valley is seeking an experienced Sous Chef to join the culinary leadership team . We are looking for a highly motivated individual that has a strong work ethic and a passion for hospitality. The ideal candidate should have 1-3 years of management and leadership experience, comfortability with mentoring, training, kitchen management, sanitation guidelines and a passion for culinary.

Compensation Details

Vacation, sick leave, 401k, employee discounts


Required Skills

Food Safety Knowledge

Safety Procedures Knowledge

Fish Cookery

Food Handler Certificate

Basic Knife Skills

Grilling

Inventory

Cleaning / Sanitation

Kitchen Management

Meat Butchery

Ordering / Purchasing

Receiving

Scheduling

Read more

View Job Description
Private Listing

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