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Executive Chef
Sunset Pointe at Fly Creek Marina
831 N Section St, Fairhope, AL 36532, USA
Sunset Pointe at Fly Creek Marina hiring Executive Chef in Fairhope, AL

Sunset Pointe at Fly Creek Marina hiring Executive Chef in Fairhope, AL

Sunset Pointe at Fly Creek MarinaMore Info

Full Time • Salary (55-70K)
Expires: Jun 21, 2020


Requirements

5 years


Job Details
Seeking a dynamic motivated Chef to take over a sucessful Kitchen opperation. Ability to motivate and cross train, develolp talent. Run and execute the core menu and add some specdials and deserts. High standards of operation, team work. Ability to run costs and proper inventory levels. the Property is already a sucessful waterfromt venue. Great knowlege of seafood esential. 

Compensation details

bonus and benefits


Required Skills

Advanced Knife Handling

Chopping

Culinary Menu / Recipe Development

Enforcement Of Safety / Sanitation Standards

Equipment Maintenance

Expediting

Fish Cookery

Fish butchery

Food / Beverage Pairing

Food Budgeting

Food Cost Optimization

Food Handlers Certificate

Food Safety Knowledge

Food Styling

Frying

General knife handling

Grilling

Inventory

Kitchen Cleaning/Sanitation

Kitchen management

Meat Cookery

Menu development

On-site Special Events

Ordering / Purchasing

Ordering / Receiving

Purveyor/Local Farmer Relationships

Receiving/Organizing

Sauce Development

Saute

Scheduling

Servesafe Certified

Sous-vide

Staff education / motivation

Ticket Management

Up to 300 covers a night

Vegetable cookery

Read more


American, Seafood

Upscale Casual

Part of Restaurants by Chef Pete Blohme

(251) 990-7766