Job is saved!

Click your avatar to
access saved jobs and applications

Food Runner
Schulson Collective HQ - Philadelphia
1525 Sansom St, 2nd Floor, Philadelphia, PA
Schulson Collective HQ - Philadelphia hiring Food Runner in Philadelphia, PA

Schulson Collective HQ - Philadelphia hiring Food Runner in Philadelphia, PA

Schulson Collective HQ - PhiladelphiaMore Info

Part Time • Hourly $4.50
Expired: May 7, 2020

Sorry, this job expired on May 7, 2020. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

 Given the current COVID-19 threat, the Schulson Collective has suspended operations until further notice. During this time we will still be conducting phone and video interviews with qualified candidates in order to fill positions of need for when we are able to serve our guests again. We hope to resume operations as quickly as we safely can.

Michael Schulson is the chef and restaurateur behind the Schulson Collective restaurant group. His imagination and vision have made him one of Philadelphia’s most successful hospitality professionals. Schulson is the owner of day-to-night destination Double Knot; the expansive Independence Beer Garden; Sampan and the adjacent Graffiti Bar; and serves as chef-partner at Izakaya at the Borgata in Atlantic City, N.J. Schulson Collective’s portfolio also includes the new-American spot, Harp & Crown, as well as contemporary izakaya restaurant, Monkitail, and cocktail lounge, Nokku, at The Diplomat Beach Resort in Hollywood, Florida. Notable Philadelphia restaurant Osteria has also been added to Schulson Collective as well as DK Sushi, the fine-casual sushi concept located at the University of Pennsylvania. Most recently, Schulson opened his red gravy Italian restaurant Giuseppe & Sons, boutique steakhouse Alpen Rose, and along with James Beard Award-Winning chef Jeff Michaud Rittenhouse pasta destination Via Locusta. Today, Michael teams with his wife, Nina Tinari, in their efforts to expand their business.

Essential Functions

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  1. Responsible for transporting all necessary food items from the kitchen to guests in a timely and professional manner. 
  2. Communicates in detail food descriptions when presenting food items to guests.
  3. Serves as liaison between kitchen and service staff to ensure accuracy of food orders.
  4. Works closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience.
  5. Creates memorable experience to build repeat business. Inform guests of other Schulson Collective restaurants.
  6. Performs other duties as assigned.

Physical Demands

The employee must occasionally lift and/or move up to 25 pounds and occasionally push and/or pull up to 45 pounds. The employee will spend over 4 hours daily standing or walking.

 Required Education and Experience

  1. One (1) to two (2) years industry experience preferred.
  2. Must have excellent written and verbal communication skills.
  3. Must be able to effectively multi-task in high stress situations.
  4. Must be a team player with a strong work ethic.
  5. Familiarity with POS system is a plus.

For more information on the Schulson Collective please visit www.michaelschulson.com.

View Job Description

Restaurant Group

1 Employee Recommendation

Part of Schulson Collective

Michael Schulson is the chef and restaurateur behind the Schulson Collective restaurant group. His imagination and vision have made him one of Philadelphia’s most successful hospitality professionals. Schulson is the owner of day-to-night destination Double Knot; the expansive Independence Beer Garden; Sampan and the adjacent Graffiti Bar; and serves as chef-partner at Izakaya at the Borgata in Atlantic City, N.J. Schulson Collective’s portfolio also includes the new-American spot, Harp & Crown, as well as contemporary izakaya restaurant, Monkitail, and cocktail lounge, Nokku, at The Diplomat Beach Resort in Hollywood, Florida. Notable Philadelphia restaurant Osteria has also been added to Schulson Collective as well as DK Sushi, the fine-casual sushi concept located at the University of Pennsylvania. Most recently, Schulson opened his red gravy Italian restaurant, Giuseppe & Sons, boutique steakhouse, Alpen Rose, and along with James Beard Award-Winning chef Jeff Michaud Rittenhouse pasta destination Via Locusta. Today, Michael teams with his wife, Nina Tinari, in their efforts to expand their business.