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Lead Line Cook
Kantine
1906 Market St, San Francisco, CA 94102, USA
Kantine hiring Lead Line Cook in San Francisco, CA

Kantine hiring Lead Line Cook in San Francisco, CA

KantineMore Info

Full Time • Hourly (Based on Experience)
Expires: Apr 25, 2020


Requirements

2 years


Job Details

At Kantine, we love making organic, sustainable and utterly delicious Scandinavian food from scratch. We are looking for a full-time line cook to join our team. Could that be you?

What we seek in the perfect candidate:

  • Availability to work approximately 8am-4pm five days a week, including weekends

  • A positive, mature and professional attitude

  • An ability to keep cool under pressure

  • A genuine interest in Scandinavian cuisines

  • A desire to learn and work hard and focused

  • An ability to consistently make delicious food as demonstrated
  • A desire to commit to the job, as well as the tasks and responsibilities that come with it

Not required, but very helpful:

  • Fast-casual restaurant experience

  • ServSafe Manager certification

  • Spanish language proficiency

 


Compensation details

Health insurance, commuter tax deferred benefits, opportunity to participate in pop-ups and special evening events, great employee discounts when you dine at Kantine, staff meals



Breakfast / Brunch, Salads / Sandwiches / Soups

Bakery / Patisserie, Fast Casual, Cafe, Quick Service, Casual Dining

Could you be our next sous chef?