Red Apron Butchery in Union Market is looking for an ambitious, energetic, and positive General Manager to lead our team. Red Apron is a whole animal butcher shop featuring handmade sausages, charcuterie, and sandwiches with an adjoining bar serving a highly curated rotating selection of craft beer and wine. We need a lead-by-example hospitality professional with a passion for handcrafted food who takes pride in delivering amazing guest experiences.
In addition to competitive compensation, we offer fantastic benefits including:
- Medical, dental, and vision insurance,
- Health Savings Accounts
- Paid vacation,
- Paid parental leave,
- Dining credit for enjoyment at all of NRG’s restaurants,
- Closure on most major holidays
- Ongoing enrichment opportunities to keep learning, and
- Development opportunities in DC & beyond
Red Apron is part of Neighborhood Restaurant Group, one of DC’s most creative and acclaimed restaurant groups. As its name suggests, NRG is a group of unique companies and concepts. We think of it as a collective of talented and committed restaurant professionals who share common goals: to open and operate independent, exceptional, distinctive, and conscientious restaurants and bars with chef-driven menus and ambitious beverage programs; to create unique gathering places that reflect the communities in which they reside; and to surpass the expectations of our guests.
About Neighborhood Restaurant Group
Neighborhood Restaurant Group is a collaborative of independent brands and businesses dedicated to enhancing the communities in which we live and work. The company includes: Birch & Barley, Bluejacket Brewery, B-Side, Buzz Bakeshop, ChurchKey, Columbia Firehouse, Evening Star Cafe, Hazel, Iron Gate, Owen’s Ordinary, Planet Wine Shop, Red Apron, Rustico, The Partisan, The Sovereign, The Grand Delancey, and Slice Joint. www.neighborhoodrestaurantgroup.com
We’re committed to offering exceptional experiences in our restaurants, but we’re equally committed to giving back to the community. In 2011 we founded Arcadia Center for Sustainable Food & Agriculture, a non-profit organization with a mission to improve the food system in our region. Simply by working at Neighborhood Restaurant Group, you provide support to this fantastic organization’s programs, and we offer opportunities throughout the year to support Arcadia more actively through fundraisers, volunteer opportunities, field trips, and collaboration. Learn more at www.arcadiafood.org