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Sous Chef
Torch & Crown Brewing Company
12 Vandam St, New York, NY 10013, USA
Torch & Crown Brewing Company hiring Sous Chef in New York, NY

Torch & Crown Brewing Company hiring Sous Chef in New York, NY

Torch & Crown Brewing CompanyMore Info

Full Time • Salary (Based on Experience)
Expired: Apr 2, 2020

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Requirements

3 years


Job Details

Torch & Crown Brewing Company in New York looking for Sous Chefs to join our team as we open The Brewery & Restaurant in SoHo.   We are looking for passionate, organized, hard-working individuals with experience in a high-volume restaurant and bar setting.  Candidates must have a strong desire to learn and grow in addition to having great communication skills.   We are looking for dynamic leaders for our full-service restaurant with 300 seats.  This individual will report to the Executive Chef and Chef de Cuisine to manage all back of house staff.

 

Responsibilities:

  • Supervises and coordinates activities related to food preparation, kitchen and storage areas
  • Participates in menu planning and actively manages food production
  • Trains and works alongside cooks to ensure quality, speed, safety and health standards are consistently met
  • Informs front of house personnel of menu changes, specials and shortages
  • Requisitions and apportions food items and utilizes food surpluses to control food costs
  • Assists with scheduling and payroll processing as requested
  • Documents, investigates, escalates and resolves employee or guest incidents
  • Performs other duties as required or assigned

 

Qualified candidates will have:

  • 3+ years of back of house experience, including 1+ years of management experience
  • Outstanding communication skills
  • Excellent knife skills and finger dexterity to use small tools and utensils adeptly
  • Advanced computer skills
  • Bachelor’s Degree or degree from post-secondary culinary arts program preferred Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Ability to work with commercial equipment including combi ovens, stand mixers, blast chillers, torches, etc.

 

Torch & Crown provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

View Job Description

American

Beer Distributor, Casual Dining

Torch & Crown is a New York City Based Craft Brewery. December 2019 we will be opening a new brewing facility, taproom, and restaurant in Soho. The Restaurant will be operated by The Former Team of The Cannibal Beer & Butcher in NYC one of the most celebrated food & beer destinations.