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The White Bull hiring Sous Chef in Decatur, GA

The White BullMore Info

Full Time • Salary (45k-50k)
Expired: Mar 19, 2020

Sorry, this job expired on Mar 19, 2020. Below are other jobs that may be of interest to you.


3 years

Job Details
Established, farm-forward Decatur restaurant is looking to hire a dedicated and experienced Sous Chef their team.

Our Requirements For This Position Are:
-You must be a leader!
-You must be ambitious
-You must live and breathe this industry.
-You must want to learn and grow
-You must be dependable and have reliable transportation
-Have a can do/team-player attitude and be able to take direction

Send resumes and brief intro.

We look forward to hearing from you.
View Job Description

Farm To Table, Italian

Upscale Casual

Part of Restaurants by Chef Pat Pascarella

Earnest Hemingway once named a blank piece of paper “The White Bull”. The blank page not only excited him but also terrified him. He realized that with every new blank page came another opportunity to express himself with words that changed people’s lives forever.

Spearheaded by Chef Pat Pascarella, The White Bull menu offers Georgias finest ingredients straight to your plate with little manipulation.