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Bartender
Thompson Hotel
221 Tingey St SE, Washington, DC 20003
Thompson Hotel hiring Bartender in Washington, DC

Thompson Hotel hiring Bartender in Washington, DC

Thompson HotelMore Info

Full Time • Hourly (Based on Experience)
Expired: Mar 15, 2020

Sorry, this job expired on Mar 15, 2020. Below are other jobs that may be of interest to you.

Requirements

0-1 years


Job Details

Make a meaningful impact as a Bar Room Bartender at the Thompson Hotel in Washington, D.C.!

Founded by CEO Danny Meyer with the opening of Union Square Cafe in 1985, Union Square Hospitality Group has created some of New York’s most beloved restaurants, cafes, and bars such as Gramercy Tavern, Maialino, The Modern, Manhatta and Porchlight to name a few!

As a valued member of our team, you'll receive:

  • Full Health, Dental, and Vision insurance
  • Paid Time Off to support you in having an active life outside of work
  • Paid Parental Leave
  • Dining credit and discounts throughout the USHG family of restaurants
  • Participation in annual bonus plan and long-term incentive plan
  • Access to Mentor Programs, Career Development classes, and personalized career advancement support

What You Bring to the Table

  • Commitment to embodying our Family Values of:
    • Integrity- Doing the right things always- using sound judgment- even when no one is looking
    • Excellence- Doing what needs to be done, as well as it can possibly be done
    • Hospitality- Doing all that can be done for others- and more than is expected- in thoughtful ways that let people know you are on their side
    • Entrepreneurial Spirit- Seeing opportunities others haven’t- and creating opportunities others wish they’d thought of first 
  • A working knowledge of and the ability to execute recipes for cocktails and house-made ingredients such as syrups
  • An advanced understanding of wine, beer. classic cocktails, creative cocktails, mixology principles, and beverage pairing principles 
  • 1-2 years restaurant experience in a font of house or bar position
  • Previous experience with restaurant point-of-sale (POS) systems
  • A sense of urgency and strong work ethic to coordinate filling all guest orders with seamless service
  • Strong communication skills to build trusting relationships with peers and guests
  • The ability to stay positive and calm under pressure
  • A warm, compassionate, and team-focused approach 
  • 1-2 years full-service restaurant experience in a Bartending role
  • A general understanding of the proper steps of service required of all Front of House service positions
  • Open availability 
Please apply via this link: https://hrbrg.co/jxyekg

Compensation details

Full Health, Dental, and Vision benefits. Paid Time Off. Paid Parental Leave. Matched 401(k). Employee Dining Program.

View Job Description

Restaurant Group

Part of Union Square Hospitality Group