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Line Cook
Mott St
1401 North Ashland Avenue, Chicago, IL
Mott St hiring Line Cook in Chicago, IL

Mott St hiring Line Cook in Chicago, IL

Mott StMore Info

Full Time • Hourly $14-18
Expired: Mar 2, 2020

Sorry, this job expired on Mar 2, 2020. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details
Mott St is growing and we are looking for a passionate, thoughtful, career minded cook to join our team. We focus on a Chef de Partie system and have a strong sense of teamwork.
 
We are a family-style restaurant, both in staff and in service. We feature abundant meals where guests roll up their sleeves to feast on an array of dishes based in Asian-American cuisine. Ever wanted to get behind a wok or learn about the nuances between the myriad of pickled pepper sauces?

Our cooks can expect to grow through a variety of positions to give a broad educational experience under the tutelage of James Beard Award nominated best chef Great Lakes Edward Kim. Mott St is deeply honored to be a receiver of 5 Michelin Bib Gourmands, and nominated by Bon Appetit Magazine as a runner up for top 10 Best New Restaurants in America 2014

The position full time. Open availability preferred.
Compensation is $14-18/hour depending on experience.
Health insurance available after 6 months full time employment.

 Email [email protected] with a resume and availability

Compensation details

Health insurance available after 6 months full time employment


View Job Description

New American

Upscale Casual

Mott St is a family-style restaurant, both in staff and in service. We feature abundant meals where guests roll up their sleeves to feast on an array of dishes. Our team can expect to grow through a variety of positions to give a broad educational experience under the tutelage of James Beard Award nominated best chef Great Lakes Edward Kim. Mott St is deeply honored to be listed as a Chicago Eater Essential 38, receiver of 4 Michelin Bib Gourmands, and nominated by Bon Appetit Magazine as a runner up for top 10 Best New Restaurants in America 2014.