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Food Runner
Temple Court
5 Beekman St, New York, NY 10003
Temple Court hiring Food Runner in New York, NY

Temple Court hiring Food Runner in New York, NY

Temple CourtMore Info

Full Time • Hourly (Based on Experience)
Expired: Feb 21, 2020

Sorry, this job expired on Feb 21, 2020. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details

 

Overview

To provide the kitchen with necessary service ware for food service, to prepare trays of food for entry into the dining room, and deliver food from the kitchen to the tables in the dining room.

 

Responsibilities and Focus Areas include but are not limited to

 

  • Prepare the kitchen area with necessary plate ware and serving silverware
  • Deliver food to appropriate table and position numbers with the assistance of the Captain/Frontwaiter
  • Identify and explain clearly menu items and major ingredients to guests
  • Work with the Captain, Frontwaiter, and Backwaiter to deliver food in an accurate and timely manner
  • Communicate guest’s needs to the appropriate Captain and or Frontwaiter
  • Assist in communication between the kitchen and the dining room
  • Keep track of trays and tray stands and make sure they are returned removed from the dining room and returned to the kitchen

 

Qualification Requirements

 

  • A minimum of 1 year of FOH food service experience in a setting that has similar quality and service standards
  • Adheres to the philosophy of being “Guest-Centered” by responding to the guest requests with imagination, sincerity, and a willingness to please
  • Demonstrates clear written and verbal communication skills
  • Must be able to maintain professionalism and composure in stressful and high pressure situations
  • Ability to work in a team environment
  • Knowledge of POS systems
  • Ability to have a flexible schedule and be able to work on nights, weekends, and or holidays

 

 

Physical Demands

While performing the duties of this job, a Food Runner is regularly required to stand, walk, use hands to handle service equipment and speak or hear. The employee is frequently required to reach with hands and arms, bend, and taste or smell. The employee is occasionally required to climb, balance, stoop, kneel, crouch or crawl.

 

A Food Runner will on occasion lift and/or move up to 25 pounds. Specific vision requirements include close vision, and the ability to adjust focus.

View Job Description

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American

Fine Dining

Part of Crafted Hospitality

Acclaimed chef and restaurateur Tom Colicchio pulls inspiration from the rich history of the building and his own culinary journey to provide a menu of classics, old and new, reinvented with his signature, seasonal touch. The dining room, set with rich, jewel-toned furnishings and antique accents is a one-of-a-kind setting, and paired with our experienced team, we bring the best of fine dining and warm hospitality to this exquisite location. Join our growing team and be a part of this blossoming city mainstay.

Awards
2020