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Sushi Chef
o ya New York
120 East 28th Street, New York, NY
o ya New York hiring Sushi Chef in New York, NY

o ya New York hiring Sushi Chef in New York, NY

o ya New YorkMore Info

Full Time • Hourly (Based on Experience)
Expired: Jan 26, 2020

Sorry, this job expired on Jan 26, 2020. Below are other jobs that may be of interest to you.

Requirements

5 years


Job Details

Founded and owned by husband and wife team, James Beard Award Winning Chef Tim and sake certified Nancy Cushman, Cushman Concepts is a dynamic restaurant group whose vision is to create unique hospitality experiences and concepts that surprise and delight our guests every day and in unexpected ways.

Cushman Concepts has created multiple, unique and transporting hospitality experiences in Boston and New York: o ya in Boston and New York, Hojoko Japanese Tavern in Boston, and Covina and Roof at Park South cocktail bar in New York City.

The Cushman Concepts team prides themselves on the unique culture that has developed over years of hard work and commitment. We are creatively driven and operationally sound and are inspired to surprise and delight our guests every day with craveable food, beverage and warm service. We have a high level of respect for each other as well as our guests that join us every night.


Compensation details

we provide health, dental and vision insurance.


Required Skills

Advanced Knife Handling

Sushi Making

View Job Description

PERMANENTLY CLOSED

Japanese, Sushi

Upscale Casual

Part of Cushman Concepts

Founded and owned by husband and wife team, James Beard Award Winning Chef Tim and sake certified Nancy Cushman, Cushman Concepts is a dynamic restaurant group whose vision is to create unique hospitality experiences and concepts that surprise and delight our guests every day and in unexpected ways.

Cushman Concepts has created multiple, unique and transporting hospitality experiences in Boston and New York: o ya in Boston and New York, Hojoko Japanese Tavern in Boston, and Covina and Roof at Park South cocktail bar in New York City.

The Cushman Concepts team prides themselves on the unique culture that has developed over years of hard work and commitment. We are creatively driven and operationally sound and are inspired to surprise and delight our guests every day with craveable food, beverage and warm service. We have a high level of respect for each other as well as our guests that join us every night.