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Line Cook
El Vez NY
259 Vesey St, New York, NY, United States
El Vez NY hiring Line Cook in New York, NY

El Vez NY hiring Line Cook in New York, NY

El Vez NYMore Info

Full Time • Hourly (Based on Experience)
Expired: Jan 7, 2020

Sorry, this job expired on Jan 7, 2020. Below are other jobs that may be of interest to you.


1 year

Job Details

EL VEZ, Starr Restaurants' Modern Mexican hot spot, is now seeking LINE COOKS for AM Salad Station, AM and PM Grill Station, and PM Oven Cook Station!! Entry Level is OK!

Here's your chance to join a vibrant and fun restaurant, and one of the fastest growing, most diverse restaurant groups in the country!

At El Vez, we create modern fare that combines traditional Mexican cuisine with unique ingredients and presentations!

Qualified COOKS will have:
1+ years of relevant experience in a high-volume, fast-paced NYC restaurant preferred
A love for Mexican/Latin cuisines
Genuine commitment to excellence & great service
Team player mentality, willingness to take direction

We offer comprehensive benefits and long-term growth with an industry leader!
TransitChek; Dining Discounts at Starr Restaurants; Medical, Dental and Vision available after 90 days full time employment!

Compensation details

Medical benefits after 90 days; TransitChek; Dining Discounts

Required Skills

Advanced Knife Handling



Fish Cookery

Food Safety Knowledge


General knife handling


Kitchen Cleaning/Sanitation

Meat Butchery

Meat Cookery

Over 300 covers a night


Sauce Development


Ticket Management

Vegetable Breakdown

Vegetable cookery

Read more

View Job Description

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Casual Dining

Part of STARR Restaurants

Tradition and innovation collide in a whirlwind of sight, sound and sabor at El Vez, STARR Restaurants’ exciting and inviting contribution to Lower Manhattan’s Battery Park City community.
Casual yet contemporary, El Vez celebrates the festive soul of Mexican and Mexican-American culture, a true south-of-the-border spirit that manifests itself in the restaurant’s attitude and atmosphere. The breathtaking space is a feast for the eyes with imaginatively designed dining areas, a large bar outfitted with a photobooth, a wrap-around landscaped patio for dining al fresco.

With deep roots in regional Mexican cooking, the menu is built around guacamoles, fundidos, ceviches, tacos, quesadillas and enchiladas made from scratch with authenticity in mind. Meanwhile, the bar offers a large selection of creative cocktails, signature margaritas and staggering selection of 150 mezcals and tequilas.

(212) 233-2500