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Pastry Cook
Spruce
3640 Sacramento Street, San Francisco, CA, United States
Spruce hiring Pastry Cook in San Francisco, CA

Spruce hiring Pastry Cook in San Francisco, CA

SpruceMore Info

Full Time • Hourly $20.00
Expired: Jan 4, 2020

Sorry, this job expired on Jan 4, 2020. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

We are currently seeking an experienced, willing and passionate full time Pastry Cook to Join Our Team.

Qualified candidates will have:

At least one year of experience and be well-versed in dessert production and plating.

They will be hard-working, reliable, and passionate about pastry.

MUST be able to work AM Shifts

Our menu offers contemporary American cuisine showcasing only the freshest, local, and organically grown product and our kitchen is full of cooks who are inspired and driven, have a strong sense of urgency and a passion for local and sustainable cuisine.

Our company promotes from within and has many opportunities for growth. We believe in growing our employees to become leaders in our company with intensive training programs and workshops. We offer a handsome benefits package including company-wide dining discounts, and culinary trips abroad.

Please reply to this post with your resume on the subject: Pastry Cook


Compensation details

Benefits for full time Employees, 401(k) w/matching for all

View Job Description

American

Fine Dining

Part of Bacchus Management Group

Located in charming Presidio Heights, Spruce's Contemporary American cuisine showcases only the freshest, local and organically grown produce as well as naturally raised meats, line-caught fish and perfectly aged cheeses. The restaurant also includes a temperature controlled curing room that accommodates the extensive in-house charcuterie program.

www.sprucesf.com

Awards
2019
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