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HOST
Everest Restaurant
440 S LaSalle St #4000, Chicago, IL 60605, United States
Everest Restaurant hiring HOST in Chicago, IL

Everest Restaurant hiring HOST in Chicago, IL

Everest RestaurantMore Info

Full Time • Hourly (Based on experience)
Expired: Jan 1, 2020

Sorry, this job expired on Jan 1, 2020. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

EVEREST is hiring HOSTS for our DINING ROOM team!
1-2 YEARS OF EXPERIENCE REQUIRED

Personalized French Cuisine

Guests may order the acclaimed tasting menu or select from the three and four course prix fixe menus. Acclaimed Chef Joho offers a caliber of personal service and culinary excellence that define "world class".

Caring. Creative. Careers.

Join the Lettuce Entertain You family! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth.

Is this you?

  • You take care of yourself. (Energy and stamina. You'll need both.)
  • You care for others. (Teamwork and success. They are one and the same.)
  • You care about guests. (Quality. The bar is high.)

If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.

EOE. We participate in E-Verify / Participamos en E-Verify



Responsible for the initial warm greeting and seating of guests, answering of telephones, taking reservations and messages, maintaining accurate guest counts and wait times and saying goodbye to all guests. Assists with Coat Check duties as directed.

DUTIES

  • Be able to work a variety of hours, days and shifts, including weekends
  • Get along with others and be a team player
  • Be genuinely committed to ensuring that the overall guest experience exceeds expectations, including greeting guests with a warm, sincere smile and anticipating their needs
  • Use tact and good judgment when dealing with guest challenges, responding to guest needs with patience and courtesy
  • Follow all steps of service
  • Assist with clearing, cleaning and resetting tables, check and maintain restrooms
  • Sell and accurately account for gift cards
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation (including handwashing) guidelines and procedures
  • Be proficient in the use and operation of all necessary tools and equipment, including the reservation, telephone, paging and voicemail systems, and phone etiquette and message guidelines
  • Successfully complete alcohol awareness training
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Other duties will be assigned as needed

ESSENTIAL FUNCTIONS

  • Safely and effectively move chairs, tables, highchairs and booster seats
  • Communicate in English in order to comprehend and perform/follow job requirements in written and spoken direction
  • Perform more than one task at a time, calmly and effectively in an extremely busy and stressful work environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Lift and move up to 10 pounds, frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds
  • Safely and effectively use and operate all necessary tools and equipment
  • Stand and walk for an entire shift, including moving safely through all areas of the restaurant, which may include stairs, uneven and slick surfaces
  • Accessibility varies by location

Compensation details

Please see ad for details

View Job Description

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French

Fine Dining

1 Employee Recommendation

Part of Lettuce Entertain You Restaurants

This, the pinnacle of Chef-Proprietor Jean Joho's restaurant collections, is recognized worldwide for its superb cuisine and unique wine collection. In this spectacular setting with the glittering city spread out 40 stories below, you will experience a caliber of personal service and a level of culinary excellence that define "world-class." Everest offers personal French cuisine, which truly redefines the term fine dining.

Drawing on an array of the finest foodstuffs from his native Alsace and around the world, much of it flown in especially for the restaurant, you are likely to marvel at creations you may never encounter again, but are certain to remember for a long time to come.

The world's toughest critics call Everest "spectacular in every way," the city's "most romantic restaurant," and the "best Chicago restaurant for business dining." Discover for yourself what Robert Parker calls "a brilliant meal from a great chef at the top of his game."

Five Diamond Ratings from AAA and The Mobile Diamond Award

Member Relais & Chateaux/Relais Gourmand, Le Grande Table du Monde, Traditions & Qualité

Food & Wine Magazine’s “Best place around the country to wow a client”

James Beard Foundation Who’s Who of Food and Beverage as well as Best Chef: Midwest

Bon Appétit’s “Best Chef of the Year”

New York Times and USA Today “The Country’s Best Selection of Alsace Wine”

EOE. We participate in E-Verify.

(312) 663-8920

Awards
2020
2020
2019
2018
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2016
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