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Sommelier
Oceans
233 Park Avenue South, New York, NY
Oceans hiring Sommelier  in New York, NY

Oceans hiring Sommelier  in New York, NY

OceansMore Info

Full Time • Hourly (Based on Experience)
Expired: Dec 31, 2019

Sorry, this job expired on Dec 31, 2019. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details
Job Details
Oceans is continuing to add members to its front of house team.
We are seeking a forward-thinking wine professional
 

With a 1,000+ selection wine list, this is the ideal position for a candidate with a strong background in hospitality who wants to pursue his/her career in the beverage field

We are looking for a dedicated, detail & guest oriented, curious, proactive, organized team player.

The sommelier will support the wine & beverage service on the floor and behind the bar and will be involved in the cellar management (inventory, organization).

The sommelier will also participate in tastings, seminars and staff trainings.

The ideal candidate will have a minimum of 4 years of experience in hospitality – preferably fine dining restaurant, a solid understanding of the basics of the wine, spirits and beverage world and a real desire to be a part of a worldly wine list for locavore cuisine.

Details of the Role: 
Ability to lift 40+ lbs; weekly schedule may vary

Responsibilities of the Role: 

  • Receive, stock, and inventory wines and beer 
  • Determine and maintain pars for wine BTG and pairing selections 
  • Participate in staff wine tasting and educational opportunities 
  • Collaborate with wine and culinary teams on wine pairing selections 
  • Work the floor nightly and provide wine and beverage service along with any and all other service needs that arise

Preferred Experience: 

  • 2 years as a sommelier in a fine dining establishment 
  • Certified/Advanced Sommeliers through the Court of Master Sommeliers, or equivalent certification and/or corresponding knowledge/experience 

EOE M/F/D/V

View Job Description

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