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Chef de Partie
Bedford Post Dining
954 Old Post Road, Bedford, NY, USA
Bedford Post Dining hiring Chef de Partie in Bedford, NY

Bedford Post Dining hiring Chef de Partie in Bedford, NY

Bedford Post DiningMore Info

Full Time • Hourly (16+++)
Expired: Dec 29, 2019

Sorry, this job expired on Dec 29, 2019. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details
We are looking for full-time line cooks to join our team!  We are remodeling, rebranding, and have a new Chef and management team in place.  Wer are looking for cooks that want to be a part of this new project!  Fine dining experience ideal, but not required.  Must be passionate, creative, hard-working and willing to learn. Attention to detail is key.  We have 2 restaurant concepts on property, an upscale casual concept and a fine dining concept.  Both restaurants are chef-driven with a focus on local ingredients and sustainability.  Great potential for growth within the company.  We look forward to hearing from you!

Required Skills

Advanced Knife Handling

Chopping

Dressings

Fish Cookery

Frying

General knife handling

Grilling

Kitchen Cleaning/Sanitation

Meat Butchery

Meat Cookery

Pasta Cooking

Portioning

Saute

Up to 200 covers a night

Vegetable Breakdown

Vegetable cookery

Read more

View Job Description

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Part of Bedford Post Restaurants

The Bedford Post is excited to announce a new leadership team coming on board to renovate and reinvigorate both of the restaurants and property. We are looking for people passionate about the hospitality industry that want to be a part of our transformation! Our three chef-driven restaurants will focus on local, seasonal ingredients. We will have 3 distinct concepts, The Barn, which will be our upscale casual restaurant, The Terrace, our wood-fired outdoor concept, and The Farmhouse which will be our fine dining concept. Both restaurants will have a fantastic specialty cocktail program as well as award winning wine lists.

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