Job is saved!

Click your avatar to
access saved jobs and applications

Sous Chef
Half Moon
1 High St, Dobbs Ferry, NY 10522, United States
Half Moon hiring Sous Chef in Dobbs Ferry, NY

Half Moon hiring Sous Chef in Dobbs Ferry, NY

Half MoonMore Info

Full Time • Salary (Based on Experience)
Expired: Dec 20, 2019

Sorry, this job expired on Dec 20, 2019. Below are other jobs that may be of interest to you.


2 years

Job Details
Your responsibilities will include but not be limited to: 

- Managing a staff of 10 to 15 cooks 
- Training BOH staff 
- Ordering and maintaining food costs 
- Creating prep lists for the staff 
- Working with the Chef to create specials and new menu items 
- Expediting 
- Preparing and maintaining work station on the line 1 to 2 shifts a week 
- Maintaining professional standards 
- Working clean, efficiently, and with respect for ingredients 
- Ensure that all dishes are consistently prepared and served according to the restaurant's recipes, portioning, cooking and service standards 
- Keep equipment clean and in excellent working condition 
- Motivating the staff 
- Maintain a positive, work environment via effective, professional communication with other employees and managers 
- Maintains a friendly, courteous and cheerful demeanor at all times.

- Experience working in a professional kitchen as a Jr Sous Chef or lead line cook for a minimum of 1 year 
- knowledge of culinary techniques, procedures and equipment 
- Friendly, outgoing, energetic team player with a positive attitude 
- Ability to think quickly and multi-task in a fast paced environment 
- Ability to communicate effectively, both verbal and written 
- Ability to take and give direction

Required Skills

Culinary Menu / Recipe Development

Enforcement Of Safety / Sanitation Standards

Equipment Maintenance


Fish Cookery

Fish butchery

Food Budgeting

Food Cost Optimization

Food Safety Knowledge

General knife handling


Kitchen Cleaning/Sanitation

Kitchen management

Meat Butchery

On-site Special Events

Ordering / Purchasing

Ordering / Receiving

Over 300 covers a night



Staff education / motivation

Ticket Management

Read more

View Job Description


Upscale Casual

(914) 693-4130