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Host / Hostess
Woodberry Kitchen
2010 Clipper Park Road, Suite 126, Baltimore, MD, United States
Woodberry Kitchen hiring Host / Hostess in Baltimore, MD

Woodberry Kitchen hiring Host / Hostess in Baltimore, MD

Woodberry KitchenMore Info

Full Time • Hourly (Based on Experience)
Expired: Dec 19, 2019

Sorry, this job expired on Dec 19, 2019. Below are other jobs that may be of interest to you.


0-1 years

Job Details

Spike Gjerde’s James Beard award-winning Woodberry Kitchen, is hiring Hosts.

Our Hosts function as a part of our warm, professional, and positive host team, however, they are responsible for managing reservations and service accommodations to ensure proper flow of service and assignment of each table. Our Hosts are the essential component to the proper flow of the restaurant and guest experience. As there are often competing priorities throughout service, Hosts must manage flow and receiving of guests, the ability manage the waits at our door, shift priorities and remain calm under pressure are key to our most successful Hosts. Additionally, our Hosts should convey a genuine interest and appreciation for our provisional offerings to our guests as well as perform other duties as might arise during service. This particular opportunity is focuses on answering calls from guests and the public, making reservations, and directing information to various individuals within the organization. Floor service would still be required one to two times per week.

If you think you have what it takes to be a Host at Woodberry Kitchen, please accompany your resume and application with a brief cover letter with your understanding of what our restaurants are all about and how you can contribute to our table of friends. We can’t wait to hear from you!

Our company is committed to equal employment opportunity. We will not discriminate against staff members or applicants for employment on any legally recognized basis including, but not limited to: race, color, religion, sex, sexual orientation, national origin or citizenship, age, physical or mental condition or disability, genetic information, marital status, sexual orientation, gender identity or expression, family responsibilities, personal appearance, matriculation, political affiliation, or any other protected class under applicable federal, state, or local law ("Protected Class").

Compensation details

Full Health, Dental and Vision after 45 days with company

Required Skills

Classic Food / Wine Service

Conflict Resolution

Customer service

Experience in a Fine Dining Establishment

Experience in a High Volume Environment

OpenTable or other

View Job Description

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American, Farm To Table, Seafood

Upscale Casual

Part of Foodshed Restaurant Group

(410) 464-8000

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