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214 Franklin Street, Brooklyn, NY
MADRE hiring Expeditor in New York, NY

MADRE hiring Expeditor in New York, NY

MADREMore Info

Full Time • Hourly (Based on Experience)
Expired: Dec 16, 2019

Sorry, this job expired on Dec 16, 2019. Below are other jobs that may be of interest to you.


0-1 years

Job Details


Madre is a Chef-driven restaurant in Greenpoint, Brooklyn seeking candidates to grow our amazing team!  We are searching for qualified and dedicated staff members who want to push.

Madre is focused on compiling a seasoned team of culinary and service-minded professionals to create a dining experience like no other in the city. Madre will strip away the informalities of Brooklyn dining while focusing on the quality of food, warm service, and relaxed atmosphere. Madre is a social restaurant, with a dramatic space and gardens, focusing on a sophisticated yet rustic approach to cooking with elegant, vibrant, and seasonal flavors.

We are a boutique hotel group with the top 3 rated hotels in Brooklyn, that is rapidly expanding and seeking positive humans who only want to grow with us.

We offer competitive pay, a fun and professional working environment and the opportunity to learn and grow with the team all while being trained by lifelong industry  professionals. Michelin or NYT 2+ Star experience is what we’re looking for, so if you’re a rockstar and are looking to advance your career to the next level please email us!


Passionate and knowledgeable about food

Ability to learn quickly

Driven, hardworking and enthusiastic 

Positive attitude and hospitality first oriented 

Good communication skills 

Please send your resume to: [email protected]

We look forward to hearing from you.


  • Comprehensive knowledge of our complete food program
  • Run dishes to correct tables/ position numbers and provide open hand service
  • Aid Chefs with all possible needs for the kitchen throughout service
  • Help polish and restock mise stations throughout service 
  • Know how to and be able to properly serve cocktails, WBTG, coffee & tea
  • Truly understand and highlight our restaurants/hotels individual identity
  • Know and be able to identify bar, cocktail table, dining room table and seat numbers 
  • Can complete opening/closing side work tasks 
  • Maintain station cleanliness at all times
  • Complete understanding of the steps of service and execution
  • Knowledgeable of the menu: food ingredients & sources, allergies & preparations
  • Can Lift 50 lbs

View Job Description

International / Fusion

Upscale Casual