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Head Sommelier
Esca Restaurant
402 West 43rd Street, New York, NY
Esca Restaurant hiring Head Sommelier in New York, NY

Esca Restaurant hiring Head Sommelier in New York, NY

Esca RestaurantMore Info

Full Time • Hourly (Based on Experience)
Expires: Dec 16, 2019


Requirements

2 years


Job Details
This is a head sommelier position.  2 years of sommelier experience is required.  You will  work closely with the owner to help curate and maintain this Italian dominant wine menu.  Updating the wine menu, leading wine education amongst the staff, pricing, and selling on the floor will be part of the wine duties.
This is a lucrative position with the ability to make $1500 to $2000 a week before taxes.
Only experienced candidates will be considered.

Compensation details

Plus tips, health insurance available


Required Skills

Ability To Lift 40+ Lbs

Basic Floor Service

Cellar Organization

Classic Wine Service Knowledge

Inventory

POS Maintenance

Staff Education

Wine Knowledge

Read more



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