Stephen Starr and Chef Daniel Rose's NY Times 3-Star French restaurant Le Coucou is hiring!
Our elegant classic French restaurant is now seeking a Barista to round out our talented Front of House team!
AM/ Lunch BARISTA will possess
• 1 -2 years NYC or metropolitan experience as a barista
• Strong attention to detail and cleanliness
• Passion for coffee and comprehensive knowledge of different coffee beverages and techniques
• Previous experience as a busser or other floor position requiring guest interaction required
Open availability a must.
Please send resumes to [email protected] to schedule a meeting with our hiring team! We look forward to meeting you!
We offer healthcare after 90 days of full-time employment, dining discounts in over 30 restaurants, the chance to work with and learn from the industry's best, and many advancement opportunities with a growing restaurant group!
tremendous growth opportunities, heath care after 90 days and employee dining discounts in over 30 of our Starr Restaurants
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Part of STARR Restaurants
Prolific restaurateur Stephen Starr and internationally acclaimed chef Daniel Rose (of beloved Parisian restaurant Spring and La Bourse et la Vie) have joined forces to re-imagine traditional French fare in SoHo NYC, at NY Times 3-Star Restaurant - Le Coucou!