Line Cook
Mintwood Place
1813 Columbia Rd NW, Washington, DC 20009, United States
Requirements
1 year
Job Details
Mintwood Place, an award-winning, busy, French-leaning neighborhood bistro in Adams Morgan, is hiring LINE COOKS.
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The restaurant has been awarded 2 1/2 stars by the Washington Post, 3 stars by the Washingtonian, and has been included among Washingtonian Magazine's "100 Very Best Restaurants" seven years in a row.
Our menus and other information are online at
The restaurant has been awarded 2 1/2 stars by the Washington Post, 3 stars by the Washingtonian, and has been included among Washingtonian Magazine's "100 Very Best Restaurants" seven years in a row.
Our menus and other information are online at
http://www.mintwoodplace.com, and
https://www.mintwoodplace.com/press/.
Line Cook requirements:
Line Cook requirements:
-Genuinely passionate about food, and familiar with French and American foods and cooking styles;
-Superior multi-tasking, organizational, and communication skills;
-Experience in high volume, fine dining restaurants;
-Flexible schedule - weekend availability required;
Qualified applicants should e-mail resumes with LINE COOK in the subject line. No phone calls, please.
Other jobs you might be interested in
New American
Upscale Casual
Part of Cedric Maupillier Restaurants
Mintwood Place, a casual French-inspired bistro in Adams Morgan, features Executive Chef Cedric Maupillier and Chef de Cuisine Matt Cockrell's new American menu with French influence. Mintwood Place has been awarded 2 1/2 stars by the Washington Post and was awarded 3 stars by the Washingtonian. Mintwood Place has won multiple RAMMYS and has consistently been included among Washingtonian Magazine's "100 Very Best Restaurants."
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