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European, Mediterranean, Desserts
Bakery / Patisserie
Open since 2018, Liv Breads has already built a reputation for quality and consistency of product and service. We are looking for team players, enthusiastic to work in an expanding business focused on fostering a collaborative environment. Our specialty is artisan, high hydration sourdoughs, challah, and laminated doughs. Many of our products have a unique Mediterranean twist including Danish dough babka and rugelach and Israeli-style cakes. Our café offers creative and healthful sandwiches highlighting our breads, as well as a full-service coffee bar. The café has a lively and energetic vibe, of which the bread bakers take a part in with our open kitchen where customers can watch the bread bakers at work.