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Line Cook
Seven Reasons
2208 14th St NW, Washington, DC
Seven Reasons hiring Line Cook in Washington, DC

Seven Reasons hiring Line Cook in Washington, DC

Seven ReasonsMore Info

Full Time • Hourly (Based on Experience)
Expired: Dec 8, 2019

Sorry, this job expired on Dec 8, 2019. Below are other jobs that may be of interest to you.

Requirements

4 years


Job Details

Seven Reasons is looking for a passionate, talented full time line cook to join our team.

QUALIFICATIONS:

  • Minimum of 3-4 years of line cook experience in a fine dining or upscale restaurant/luxury hotel required
  • An appetite for providing memorable hospitality 
  • Excellent emotional self-awareness under pressure
  • Gracious and pleasant demeanor with a positive attitude
  • Profressional appearance and grooming standards appropriate for a premier fine dining restaurant
All interested candidates who meet the above qualifications are encouraged to reply to this posting with a copy of your resume and / or send an email to [email protected]
 
ABOUT SEVEN REASONS
 

Seven Reasons has a simple but challenging mission: to take clients through a sensorial encounter, allowing them to discover their very own Seven Reasons of a magic culinary experience.

Our kitchen is inspired by the best Latin American culinary roots, brought to life through Enrique Limardo’s bold, contemporary approach. Enrique will aim to transport clients through a route of exquisite flavors and textures, each presented in his unique way.

Within the first six months of opening, Seven Reasons has been recognized as DC's Best Restaurant by the Washington Post Fall Dining Guide, among DC's 10 best restaurants by the New York Times, and among DC's 19 Best Restaurants by Condé Nast Traveler


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Latin American, South American, International / Fusion

Upscale Casual, Fine Dining

Seven Reasons has a simple but challenging mission: to take clients through a sensorial encounter, allowing them to discover their very own Seven Reasons of a magic culinary experience.

Our kitchen is inspired by the best Latin American culinary roots, brought to life through Enrique Limardo’s bold, contemporary approach. Enrique will aim to transport clients through a route of exquisite flavors and textures, each presented in his unique way.

Within the first six months of opening, Seven Reasons has been recognized as DC's Best Restaurant by the Washington Post Fall Dining Guide, among DC's 10 best restaurants by the New York Times, and among DC's 19 Best Restaurants by Condé Nast Traveler