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Prep Cook
The Iberian Pig
121 Sycamore St, Decatur, GA, United States
The Iberian Pig hiring Prep Cook  in Decatur, GA

The Iberian Pig hiring Prep Cook  in Decatur, GA

The Iberian PigMore Info

Full Time • Hourly (Based on Experience)
Expired: Dec 7, 2019

Sorry, this job expired on Dec 7, 2019. Below are other jobs that may be of interest to you.


3 years

Job Details
The Iberian Pig in Decatur is a Spanish Tapas restaurant focused on excelling aspiring chefs. Our menu offers a variety of small plates that feature local products from various vendors that we have worked to build relationships in the southeast. Our menu rotates with the season and is ever changing. Our employees are self motivated, clean, and creative individuals who are passionate about food and service at a high level.

The Iberian Pig Decatur seeks carrier focused individuals for the position of AM Prep Cook. a minimum of 2 year(s) in a professional restaurant kitchen is required. The ideal candidate will be clean, proficient, and well organized. This is a job opportunity that encourages creativity while holding a high standard to the craft as a professional cook. The candidate should be able to tactfully navigate through a high-volume prep shift that is curated by our chefs for the needs of the restaurant on any given Day. The ideal candidte would be responsibe, but ot limited to the following: 

-Label and stock all ingredients on shelves so they can be organized and easily accessible

-Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.

-Undertake basic cooking duties such as reducing sauces, parboiling food etc.

-Perform other kitchen duties as assigned

Double Zero Offers valued laced incentives for all of its full time employees. As an hourly employee you may qualify for our 401 K program, along with paid vacation for up to one week

Compensation details

Paid Time Off, 401K Program

Required Skills

Advanced Knife Handling



Equipment Maintenance

Family Meal

Fish butchery

Food Handlers Certificate

Food Safety Knowledge



Kitchen Cleaning/Sanitation

Meat Butchery

Meat Cookery



Sauce Development

Vegetable Breakdown

Read more

View Job Description

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Spanish, Tapas / Small Plates

Casual Dining

Part of Castellucci Hospitality Group

(404) 371-8800

With roots in traditional Spanish flavors, our culinary team passionately strives to offer a creative menu of Spanish-inspired tapas. Bold flavors are matched by the warm, convivial environment – a hallmark of our nine years as Decatur’s destination for tapas. Home to one of the most expansive selection of imported cheeses and cured meats in the country, our menu is ever-evolving, merging traditional Spanish flavors with modern techniques and culinary creativity. Outside of the kitchen, we place a strong emphasis on our beverage program – including a focused wine list comprised of selections from Spain, Chile and Argentina and a cocktail list that consists of faithful classics and our signature combinations.

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