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Floor Manager
Quality Italian
57 West 57th Street, New York, NY, United States
Quality Italian hiring Floor Manager in New York, NY

Quality Italian hiring Floor Manager in New York, NY

Quality ItalianMore Info

Full Time • Salary (Based on Experience)
Expired: Dec 2, 2019

Sorry, this job expired on Dec 2, 2019. Below are other jobs that may be of interest to you.


2 years

Job Details
Quality Italian is seeking front of house managers! 

- various levels of experience encouraged to apply
- Basic wine knowledge required.
- Prior fine dining experience preferred.

Email resume to apply.

Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Maloney and Porcelli, Quality Meats New York and Miami Beach, Quality Italian New York and Denver, Park Avenue (Autumn, Winter, Spring, Summer), Quality Eats, and Don Angie. 

We offer eligible employees:
- A robust Medical plan with a significant employer contribution.
- Eligibility for Dental, Vision, Life insurance and Transit benefits.
- 401(k) with Company Match
- Paid Time Off
- Employee Dining Discounts & Staff meals
- Competitive salaries with bonus eligibility.

Quality Branded provides equal opportunity with regard to all terms and conditions of employment.

Compensation details

competitve salary plus great benefits

Required Skills

Classic Food / Wine Service

Classic Wine Service Knowledge

Customer service

Experience in a Fine Dining Establishment

Experience in a High Volume Environment

Food Preparation Knowledge

Food Safety Knowledge

OpenTable or other

POS Systems

Staff education / motivation

Read more

View Job Description

Steakhouse, Italian

Fine Dining

Part of Quality Branded

(212) 390-1111

Quality Italian presents a menu of modern day adaptations of traditional Italian‑American steakhouse fare.