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Ronald Reagan Washington National Airport (DCA) hiring Bartender - FOH in Arlington, VA

Ronald Reagan Washington National Airport (DCA)More Info

Full Time • Hourly (Based on Experience)
Expired: Nov 25, 2019

Sorry, this job expired on Nov 25, 2019. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details

Our top performing bartenders make $31
per hour!

 

YOUR NEXT OPPORTUNITY IS NOW BOARDING:

Join OTG as a Bartender now and drive a new type of hospitality experience at Ronald Reagan Washington National Airport at our restaurant 'Reservoir'.  Our top performing Bartenders can make up to $31 per hour with TIPS!

 

WHAT IS OTG?

OTG has revolutionized the hospitality industry by pushing the boundaries of excellence. With more than 300 in-terminal dining and retail locations across 10 airports, OTG and its 5,000+ Crewmembers serve millions of travelers each year.

 

WHY OTG?

By joining our team, you’ll discover endless opportunities to explore, learn and realize your greatest potential in some of the most exciting
hospitality environments around
. And because our people drive our
experiences, we offer some of the best compensation and benefits in the
industry.

 

We transform airport experiences. You drive it.

 

Responsibilities:

  • Greet and acknowledge every guest
  • Make recommendations to guests upon request

  • Pour beer & wine

  • Mix ingredients for all drinks, including cocktails, to OTG specifications

  • Input all food and drink orders into the computer

  • Adhere to OTG cash handling policies and procedures

  • Maintain a clean and orderly bar as well as cash register

  • Aid in moving and installing kegs of beer, CO2 tanks and soda mixes

  • Monitor and report intoxicated guests to MOD

 Qualifications and Requirements:

  •  Must have extensive bartending skills, including cocktails and specialty drinks, plus strong product knowledge
  • Must have pairing knowledge of beers and wines

  • Must become TIPS certified within 90 days of employment

  • Must be able to serve and prepare food

  • Must be 18 years of age

  • Must be fully conversational in English

  • Must be able to lift 35 lbs. in weight and be mobile and able to stand for extended periods

  • Must be flexible as the position requires you to work varied hours/days, nights, weekends, holidays, and during inclement weather conditions

  • Must have a general proficiency with computers, with the ability to process information through the POS system

     

Apply Now on Line at www.otgexp.com/careers



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Part of OTG

OTG Management is setting new standards in airport hospitality.
An OTG experience is a smart & sophisticated approach to the airport dining experience, comprised of award winning cuisine, world-class hospitality, exquisite design, & cutting-edge technology.